Dried Mango Recipe

dried-mango

Dried Mangoes is considered as the best nutritious and convenient snack around the world. Very convenient, that made Cebu City more popular because of distributing the finiest dried mangoes around the globe.Not just Cebu City, Japan and Italy are also selling well. The food that made a mark in Southeast Asia.

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Dried Mango RECIPE AND VIDEO

Fish Balls Recipe

fish-balls

Fish balls are popular street food in the Philippines. Fish balls are a common food in southern China and overseas Chinese communities made from surimi. They are also common in Scandinavia, where they are usually made from cod or haddock

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Fish Balls RECIPE AND VIDEO

Tinapa (Smoked Fish) Recipe

tinapa

Tinapa is the Filipino term for fish cooked or preserved through the process of smoking. It is a native delicacy in the Philippines and is often made from milkfish or bangus, tilapia, galonggong and salinas.

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Tinapa (Smoked Fish) RECIPE AND VIDEO

Longanisa Hamonado Recipe

longanisa-hamonado

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Longanisa Hamonado RECIPE AND VIDEO

Pork Hamonado (Pata Hamonado) Recipe

pork-hamonado

Hamonado usually means any meat dish that is cooked much like a ham is cured. While it is best to marinate the meat at least overnight, slow-cooking the meat with very little liquid yields a rich and tasty hamonado as well.

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Pork Hamonado (Pata Hamonado) RECIPE AND VIDEO

Pork Tocino Recipe

pork-tocino

Tocino or tosino is a cured meat product native to the Philippines. It is usually made out of pork and is similar to ham and bacon. It is often reddish in color and has a sweetish taste. Its name derived from the Spanish word tocino, which is used to describe bacon or cured meat.

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Pork Tocino RECIPE AND VIDEO