Sisig Recipe

sisig

The term ‘sisig’ refers to the spicy and fatty – but oh-so popular – meat dish all over the Philippines. It is considered a specialty food because the long and arduous preparation of ‘sisig’ is really a ‘labor of love.’ But after hours of cooking, the aroma alone can make anyone hungry.

CLICK HERE FOR INGREDIENTS AND INSTRUCTIONS

Sisig RECIPE AND VIDEO

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