Sweet and Sour Pork Recipe


Sweet and sour pork is undisputedly one of China’s most famous dishes and exports. Of Cantonese origin, this winning combination of crispy and crunchy pork bites coated in a vibrant sweet and sour sauce has captured the appetitites of many both in and out of China. Sweet and sour sauce doesn’t have to be thick, gluggy and bright orange. This modern, light version allows the succulence of the meat and the fresh flavours and different textures of a variety of vegetables and noodles to shine through.


Sweet and Sour Pork RECIPE AND VIDEO


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